Description
What is raw honey? It’s a pure, unfiltered and unpasteurized sweetener made by bees from the nectar of flowers. Raw honey can easily crystallize, but slow warming in a pot of water will make it more liquid again, Never warm over 110 degrees, you’ll lose beneficial properties. We’re in heaven when we scoop a spoonful, we don’t need it to pour like the watery store bought stuff!
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